Food Academy is a gastronomic meeting place, where we combine entertainment with practical learning.
We will help you to organize meetings, team trainings, client events, birthdays, company parties and business meetings together with memorable cooking experience.
At social cooking events in Food Academy, no one will remain a bystander: everyone can take part in preparing great dishes.
Our great hall has room for up to 30 people and the small hall for up to 10 people. Outside the premises of Food Academy, we are also prepared to teach and serve larger groups, for example, at your company’s summer, winter or customer days, at receptions and other large-scale events.
Social cooking events are organized by the best specialists in their field – Tarvo Kullama and Tarmo Randes (The Food Academy), Toomas Lember(SushiSan), Vladislav Koržets(restaurant Kalambuur), Allar Oeselg (restaurant Dominic), Sergei Trunov (restaurant Balthasar), Kadri Tran (restaurant Riis), Alo Stamm (restaurant Lusikas), Toomas Lääts (café Klaus), Ants Uustalu (Ööbiku Gastronomy Farm), Rain Käärst and many others.